April 5, 2025 - 18:43
Stephanie Lauri, a pregnancy nutritionist, emphasizes the importance of protein during pregnancy, particularly for those experiencing morning sickness. She suggests that incorporating protein-rich foods into the diet can help stabilize blood sugar levels, which may reduce nausea.
In addition to protein, Lauri recommends staying hydrated. Drinking plenty of fluids throughout the day can help maintain energy levels and combat feelings of nausea. Ginger is another natural remedy she advocates, as it has been shown to have soothing effects on the stomach.
Small, frequent meals are also beneficial. Instead of three large meals, Lauri advises consuming smaller portions more often to keep the digestive system steady. Lastly, she highlights the significance of avoiding strong odors and triggers that may worsen nausea, encouraging pregnant individuals to listen to their bodies and adjust their environments accordingly.
These practical tips can help manage morning sickness and promote a healthier pregnancy experience.
